Hello!

  • Serves 4
  • 30 minutes
  • Difficulty Easy
  • 13 Ingredients

70 Comments

You can use 2 minute noodles in place of the soup, just break the noodles up.


Ingredients (serves 4)

  • 500g Beef Mince
  • 1 (45g) Packet Chicken noodle soup
  • 3 cups Hot Water
  • 1/2 Tsp Curry Powder
  • 3 Tablespoons Soy Sauce
  • 2 Tablespoons Tomato Sauce
  • 2 Tablespoons uncooked rice
  • 1/2 Cabbage, finely shredded
  • 1 cup sliced beans
  • 2 Onions
  • 1 carrot, sliced
  • dash Salt & Pepper
  • 1 cup Peas (optional)

Method

  1. Brown the mince in a large pan
  2. Add the water & soup and bring to the boil
  3. Add all other ingredients and simmer until the vegetables are tender

  • Had this for tea last night. Hadn’t had it for years, really enjoyed it, had leftovers on toast for lunch the next day

    Reply

  • We love chow mein, but I have never added rice or tomato sauce. Will have to try this recipe version.

    Reply

  • Yum this looks great, thanks for sharing.

    Reply

  • Easy, quick and looks delicious. Thank you.

    Reply

  • This is a quick recipe.

    Reply

  • I love this recipe. Simple enough for my son to make. Think I know what’s for tea tonight.

    Reply

  • Lovely recipe – thanks for sharing.

    Reply

  • This is a different version to my chow mein, but one I’d love to try. We’re open to loving more than one option.

    Reply

  • wow this really is a one pot wonder. looks and sounds delicious.

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  • Sounds like a lovely healthy option.

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  • Such a simple recipe and looks scrumptious. Here’s hoping it tastes as good as it looks when I cook it.

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  • Like the sound of this recipe will give it a go

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  • Sounds easy, might try it for my hub.

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  • I really love your recipe,will give it a go in 2016,thanks!

    Reply

  • A quick and easy and tasty looking chow mein. Love this type of food.


    • A food we eat a lot during the hols – chow mein is so easy and good.

    Reply

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