Hello!

  • Serves 10
  • 10 minutes
  • Difficulty Easy
  • 5 Ingredients

90 Comments

For a mum on the go, that needs a fast but good looking dish for a party, this is a winner! Pop some berries or drizzle passionfruit on top. 10 minute chef!


Ingredients (serves 10)

  • 400g condensed milk (1 tin)
  • 250g philadelphia cream cheese softened
  • 300g thickened cream
  • 1 packet scotch finger biscuits
  • 1/2 cup lemon

Method

  1. Lay scotch finger biscuits across base of cake dish.
  2. Blend together condensed milk, cream cheese and cream.
  3. Slowly add in lemon. Taste as you go to get the right strength. I don't' usually use the full amount, as I don't like it very tart.
  4. Pour mixture on top of biscuits.
  5. Place in fridge to set overnight.

  • This would seriously have to be the best recipe ever. And can be my first attempt at a cheesecake. We love cheesecake, however I’ve never made it, we only buy it. Look out, here I come.

    Reply

  • Great idea and so simple and delicious.

    Reply

  • What a great idea!

    Reply

  • I’m guessing the recipe calls for lemon ‘juice’. Sound delightful in any case.

    Reply

  • A quick and easy dessert,l love cheesecake! Thanks.

    Reply

  • Easy to make, just that cream bit, will have to see how it goes. Made me think of ones mum made except she crushed the biscuits and mixed it wit melted butter for the crust.

    Reply

  • This looks super quick and easy and yummy!

    Reply

  • Can’t beat a quick treat like this one!

    Reply

  • Thanks for sharing this quick and easy cheese cake recipe; will be making and tasting as it sounds good.

    Reply

  • Quick, easy and simple recipe! Thanks

    Reply

  • How fabulous. Love the straightforward & simple recipes.

    Reply

  • looks good thanks for sharing

    Reply

  • This is a must have recipe for a cheesecake, it is almost endless the toppings you can use to make it look different and taste different, or even stir through the mixture like berries. Yum I want it now.

    Reply

  • also thanks for posting

    Reply

  • this is a great recipe! very easy

    Reply

Post a comment
Like Facebook page

LIKE MoM on Facebook

Please enter your comment below
Would you like to include a photo?
No picture uploaded yet.
Please wait to see your image preview here before hitting the submit button.
Your MoM account


Lost your password?

Enter your email and a password below to post your comment and join MoM:

You May Like

Loading…

Looks like this may be blocked by you browser or content filtering.

↥ Back to top

Thanks For Your Star Rating!

Would you like to add a written rating or just a star rating?

Write A Rating Just A Star Rating
Join