Cheesy & delish!


Ingredients (makes 8 patties)

  • 1 head cauliflower
  • 2 large eggs
  • 1/2 cup Grated cheddar cheese
  • 1/2 cup Bread crumbs
  • 1/2 teaspoon cayenne pepper (more of less to taste)
  • To taste Salt & pepper

Method

  1. Cut cauliflower into florets & cook in boiling water until tender about 10 minutes. Drain. Mash the cauliflower while still warm. Stir cheese, eggs, panko, cayenne & salt to taste.
  2. Coat the bottom of a griddle or skillet with olive oil over medium-high heat. Form the cauliflower mixture into patties about 3 inches across. Cook until golden brown & set, about 3 minutes per side. Keep each batch warm in the oven while you cook the rest.

  • Now that I have seem them I really want to make then we really live cauliflower in recipes

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  • These look so tasty. Thanks for the recipe.

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  • Oh yum! Cauliflower cheese is one of my all time favourite veggie dishes. This looks like an easier version of that

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  • Love how you added cheese to the patties! Thanks.

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  • These look so delicious. Thanks for sharing.

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  • A great way of giving the children veggies without them knowing. They love fritters and should love these.

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  • These look really good. The kids like cauliflower soup so I think these would go down well too.

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  • This is a sure fire way to get my daughter to eat cauliflower thanx!!

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  • Delicious and so simple to create!.

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  • Mmm these look scrumptious! love the use of cayenne pepper, yum! Will have to try these, thanks for sharing!

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  • Mmmh, I’d love to try these cauliflower patties, the only problem is I’ll be the only one eating them … ;-( hubby’s not a fan of cauliflower ;-(

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  • I like the sound of these – maybe I can finally add cauliflower to family meals.

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  • You could add some grated carrot too. The only thing with that is the mixture might be a bit runny. If you use a non-stick pan you won’t need much olive oil.

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  • These look really yum! Thanks for sharing

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  • I bet they taste fantastic. I’m going to try them out. Thank you

    Reply

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