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  • Serves 4
  • 70 minutes
  • Difficulty Easy
  • 9 Ingredients
By

21 Comments

A delicious pie that the whole family will enjoy.


Ingredients (serves 4)

  • 1-2 Tbsp Olive Oil
  • 1 Large Leek, whites sliced thinly into rings
  • 1 Carrot, finely diced
  • 500g Chicken Breast, diced
  • 2 Zucchini, grated
  • 300ml Chicken Stock
  • 1 Tbsp Wholegrain Mustard
  • 2 Tbsp Sour Cream
  • 1 Sheet Puff Pastry

Method

  1. Heat the oil in a fry pan over a medium heat. Sauté the leek. Add the carrot to the pan, continue to sauté until both are tender and fragrant (roughly 5 minutes)
  2. Add chicken to the pan and seal - doesn’t have to be browned all over.
  3. Add the stock then the zucchini. Bring to the boil, then reduce to a simmer. Leave the mix to simmer for about 30 minutes, the liquid needs to reduce right down.
  4. Once it has reduced down, turn off the heat and stir through the mustard and sour cream.
  5. Grease a pie dish and transfer the mix into the dish. Top with puff pastry, pierce pastry with a knife in a few places. Brush pastry with a little bit of milk.
  6. Bake at 200•C for 15 minutes or until golden.

Notes

Serve with mashed potatoes and green vegetables.

  • Great recipe. to try with my pie maker. Thanks

    Reply

  • the photo looks great. Would love to try this one. Thanks

    Reply

  • If you want to be sneaky you could add a small amount of finely grated carrot.

    Reply

  • How delicious does this sound. Can’t wait to try this

    Reply

  • Yum yum yum! Love the heart shape you’ve pricked into the top of the pie

    Reply

  • I love the sneaky zucchini in there!

    Reply

  • Ooh my sounds delicious

    Reply

  • Have to try it. Thanks for the recipe.

    Reply

  • Chicken and leek Is one of my favourites,love your recipe!

    Reply

  • Chicken and leek pie is a favourite pie served with a big creamy and yummy mountain of mashed potato!

    Reply

  • I would be happy to make this without the chicken :)

    Reply

  • i love chicken pie. also with mushrooms.

    Reply

  • love a great chicken pie, I think I really need to invest in a pie maker for christmas! thank you for your tasty sounding recipe :)

    Reply

  • I love a great chicken pie. Making me hungry

    Reply

  • Oh wow you are making me hungry

    Reply

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