• Serves 4
  • 1 hours
  • Difficulty Easy
  • 9 Ingredients


Spicy and flavorful, a tasty meal for the whole family

Ingredients (serves 4)

  • 4-6 chicken thighs , trimmed of fat and cut in halves
  • Handful handful coriander leaves, chopped
  • 2 long green chillies, finely chopped
  • 2 teaspoons ground cumin
  • 2 teaspoons ground coriander
  • 2 teaspoons paprika ( sweet)
  • 2 cloves garlic clove ,minced or chopped fine
  • 1/2 lemon, zested and juiced
  • 1 cup greek yoghurt


  1. Place chicken in a shallow non metallic bowl
  2. Combine coriander with chilli,spices,garlic,zest,juice and yoghurt in a bowl. Pour over chicken pieces
  3. Cover with cling wrap and refrigerate for 30 minutes ( or o/night if you want )
  4. Heat oil in non stick fry pan over med- high heat.
  5. Remove chicken from marinade, allow excess to drain off. Add to pan, season with a little salt , and fry in batches for around 4 minutes on each side or until golden and cooked through.


The spices can be adjusted to taste . Serve with rice or salad

  • I have never seen yoghurt used in a marinade before. Very original, I will have to try it.


  • Putting this on my to-make list for ASAP. Looks amazing, love chicken served with rice or mashed potato.


  • Looks really delicious and good for you too thanks


  • Awesome flavours, great way to put a little spice in our life. Hope it tastes as good as the ingredients list looks


  • Delicious and so full of flavour.


  • I love a good chicken recipe.


  • I would love to make this next time chicken is on the groceries list thanks!


  • The colour and char of the dish looks so good thanks


  • Ooo I’m looking forward to trying these :)


  • Yummo, hubby will love these


  • These look and sound delicious. Might make them for lunch on the weekend so we can eat them while my toddler is sleeping :)


  • Love a good spicy chicken dish – thanks for this recipe – I will adjust to make it even spicier. :)


  • Looks so yumm and a great dinner idea


  • This would be really yummy in a Vietnamese roll with lettuce and carrott or a wrap with a coleslaw! Thankyou

    • Oh! yes ! i like the way you think !

      • Love the wrap idea too! Clever mums with clever recipe ideas.


  • The yogurt tenderizes the chicken and makes it even more delicious!


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