A great way to use up leftover chilli con carne and pasta.


Ingredients (serves 4)

  • 250 grams pasta, cooked
  • 1 jar pasta sauce or passata (about 500 grams)
  • chilli con carne (roughly 250 grams)
  • grated cheese

Method

  1. Cook the pasta.
  2. Mix the pasta, pasta sauce and lchilli con carne together.
  3. Bake for 20 minutes.
  4. Add grated cheese and bake until cheese is melted.

Notes... Whenever I make chilli con carne I end up with a lot of leftover. I often freeze and find this pasta bake a really tasty throw together meal. You could add some cream or sour cream to it if you found your chilli was a little hot.

  • What a great idea to use up leftover chilli, we love pasta bakes!

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  • Yet another chilli dish for our Mexican themed food night – hooray!

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  • We love our food spicy and l was looking for a new pasta bake,fantastic! Thanks.

    Reply


  • What a great idea to use up leftover chilli.

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  • Beautiful twist to an old favorite.

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  • Chilli pasta bake great for adults

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  • also try adding chicken to this recipe

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  • this looks good. i would not put too much chilli in this recipe though.

    thank you for posting this

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  • I too have lots of leftover chilli, Love this idea!

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  • YUMMY!! This sounds amazing, cant wait to try this! Love the crunchy bits on top!

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  • What a great throw together meal!

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  • love chilli in pasta bakes, must try this :)

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  • Perfect – hubby loves anything with chilli

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  • This sounds devine and looks very tasty thanks

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  • I love chilli in almost everything, so this would be a really nourishing and warming meal in Winter.


    • I am a huge fan of chilli in food too – have to make sure I don’t over do it.

    Reply

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