• Makes 10
  • 30 minutes
  • Difficulty Easy
  • 3 Ingredients


You can use milk or dark chocolate too and sprinkle nuts on top or crushed candy canes. They make an excellent gift at Christmas time and the saltiness of the pretzel stick really compliments the sweetness of the chocolate.

Ingredients (makes 10 chocolate trees)

  • 290g bag white chocolate melts
  • bag 100s & 1000s
  • 1 packet pretzel sticks


  1. Line baking trays with baking paper.
  2. Melt white chocolate using your preferred method (I did it in the microwave in 30 second increments)
  3. Place melted chocolate into a zip block bag to use for piping. Snip the corner off the bag and quickly pour the chocolate over the pretzel stick to form a tree shape
  4. Sprinkle the 100s & thousands over the top of the melted chocolate tree and allow to set. I use a large chocolate pearl on the top to represent a star.

  • These look like really lovely. and so easy to make.


  • They look great. I’m pretty sure I would struggle to get them off the baking paper in one piece tho


  • Your Christmas trees look fantastic! Thanks!


  • These look so festive and seem really easy to make.


  • These look fabulous, thanks for sharing.


  • Such a simple idea but they look so effective!


  • cool! such a great and simple idea! nice way to get into the spirit


  • oh these look adorable, would be so yummy too with that choc sweetness then the salty pretzel – thanks for sharing your recipe and how to make them -

    • Sweet and salty has always been one of my favourite combinations – great flavours.


  • Wow how clever …very ingenious…I love them and you have done an awesome job. Well done.


  • I adore the look of these chocolate and pretzel christmas trees. They look so utterly delicious and pretty and festive.


  • Very nice! But I think that if I’d try, the trees wouldn’t be as neat as yours!!!! :-)


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