Fun holiday baking activity for the kids!

Ingredients (makes 12 )

  • 12 Cupcakes
  • 2 cups Green Buttercream icing
  • 12 pieces Pointed shaped ice-cream cones
  • Silver & gold balls & candy stars


  1. Place one ice-cream cone upside down on top of baked cupcake (so the point faces upwards)
  2. Fill a piping bag with prepared green buttercream icing using a small star-shaped piping tip on the end. Starting on the base of the ice-cream cone (closest to the cupcake) pipe small dabs of icing - continue all around the cone - working your way to the point. Place various sprinkles , candy stars, gold & silver balls on the tree to resemble a decorated Christmas tree.

Post a comment
Like Facebook page

LIKE MoM on Facebook

Please enter your comment below
Would you like to include a photo?

No picture uploaded yet
Please wait to see your image preview here before hitting the submit button.

Your MoM account

Lost your password?

Enter your email and a password below to post your comment and join MoM:

Loading articles…
↥ Back to top

Thanks For Your Star Rating!

Would you like to add a written rating or just submit?

Write A Rating Just Submit