• Serves 1
  • Makes 1
  • Difficulty Easy
  • 4 Ingredients

Happy Easter MoM’s. Make this easy and delicious chocolate Easter bunny milkshake with the kids. Plus you can eat the chocolate bunny after the milkshake is finished. YUM!

Ingredients (serves 1 | makes 1 Chocolate bunny milkshake)

  • 1 Chocolate Easter Bunny with foil on
  • 1/2 cup Pre-prepared chocolate milkshake (store-bought or cold Milo / Nesquick)
  • Whipped Cream
  • Various Toppings (mini marshmallows, mini chocolate easter eggs, sprinkles etc)


  1. Carefully cut or tear off the top of your easter bunny, being careful not to tear the foil too much
  2. Carefully pour the chocolate milk into the cavity in the easter bunny
  3. Top the cavity with whipped cream (easiest from an aerosol)
  4. Add your toppings
  5. Put a straw into the bunny and drink
  6. Eat the chocolate after your milkshake is finished - YUM!

  • What a great idea, might have to try this when the kids are in bed.


  • This looks so delicious
    Would love to make for the kids as a treat

    Maybe with some baileys for the adults


  • They look incredible! Might have to try it next Easter!


  • What a great way to keep the Easter Bunny a little longer than normal while they have their milkshake. Such a clever idea – thanks for sharing.


  • Awww I’ve always wanted to try something like this!


  • So I tried something like this before and the milk seeped right through the egg. I guess that’s why you leave the foil on


  • This will make smiley face on kids.


  • Well something different and easy to make.


  • These would go down a treat with my grandchildren.


  • It looks very appealing, very indulgent.


  • Ooh scary calories in this one!! I’ll happy just eat the bunny.


  • Wow this looks so decadent and amazing!!! Very creative


  • How yum is that


  • That sounds amazingly decadent, can’t wait to try it! I do live the comments about adding some baileys for the adults as well


  • Such a great idea!


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