• Serves 12
  • 20 minutes
  • Difficulty Easy
  • 6 Ingredients


This recipe is quick and easy and great for kids lunches as it also contains no egg.
My recommendation is to double the recipe.

Ingredients (serves 12)

  • 1 Cup Plain flour
  • 1 Cup Dedicated coconut
  • 1/2 Cup White or caster sugar
  • 1 Tablespoon Cocoa
  • Vanilla
  • 185 grams Melted butter


  1. Sift dry ingredients into bowl, add melted butter and vanilla, mix well
  2. Press mixture over base of greased 28cm x 18cm lamington tin.
  3. Bake in moderate oven 20 minutes. Cool in tin.
  4. When cold, ice with Chocolate Icing, sprinkle with coconut. Cut into bars when icing has set.
  5. Chocolate Icing: 1 cup icing sugar 2 tablespoons cocoa 30g butter Coconut 1½ tablespoons hot water Sift icing sugar and cocoa into small bowl, add melted butter and water, mix until the icing is smooth and glossy.

  • Yum, looks delicious and simple enough to make with my son on the weekend!


  • Looks delicious, would like to make this.


  • Good easy treat to make with the kids!


  • We all love an easy and Dey recipe!


  • I made these yesterday with my grand daughter for afternoon tea and some for her Daddy to put in to his lunch box today.
    Yes, definitely double the base ingredients for a thicker base., other than that very fast to make and delicious. I made mine G.F. Thanks for the recipe


  • Looks delish and simple


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  • A good easy recipe. Looks great. Thank you.


  • Anything with 4 ingredients is a must try.


  • Nice and easy but I like to add some melted dark chocolate too


  • Vanilla ingredient is it referring to vanilla essence?


  • Delicious, would be a perfect snack for a high energy day at school


  • Chocolate slice is a classic and delicious slice – always a winner.


  • This looks easy! How can I still mess it up every single time?!?!?!?!


  • My daughter loves cakes like this and it looks delicious and great idea for lunchbox. I’ll definitely make these.


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