• Serves 15
  • 30 minutes
  • Difficulty Easy
  • 6 Ingredients


Lovely afternoon snack when you have company!

Ingredients (serves 15)

  • 1x 440g can Fruit salad or peaches chopped up
  • 2 cups Self raising flour
  • 2 Egg whites
  • 1/2 cup Sugar
  • 1/2cup Apple sauce
  • 1/2 teaspoon Bi-carb of soda


  1. Pre-heat fan forced oven to 175 degrees
  2. Mix egg whites and sugar with electric beater.
  3. Combine apple sauce and bicarbonate of soda. Add this to egg white mixture.
  4. Drain fruit salad can (juice not required) and add fruit to all other ingredients.
  5. Don't work mixture too much. Pour into slice tin lined with bake paper.
  6. Cook for 25 to 30 minutes.


Can use other fruit eg peaches, pears or mango cut up.

Post a comment
Like Facebook page

LIKE MoM on Facebook

Please enter your comment below
Would you like to include a photo?
No picture uploaded yet.
Please wait to see your image preview here before hitting the submit button.
Your MoM account

Lost your password?

Enter your email and a password below to post your comment and join MoM:

You May Like


Looks like this may be blocked by you browser or content filtering.

↥ Back to top

Thanks For Your Star Rating!

Would you like to add a written rating or just a star rating?

Write A Rating Just A Star Rating