Hello!

  • Difficulty Easy
  • 4 Ingredients

54 Comments


Ingredients

  • 4 cups green beans cooked and drained
  • 3 tbls crushed garlic
  • 3 tbls butter
  • salt and pepper

Method

  1. Saute garlic in butter for 2 or 3 minutes.
  2. Add beans, salt and pepper. Mix through and serve.

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