• Difficulty Easy
  • 9 Ingredients



  • 1 kg chicken cut into serving sized pieces.
  • 1 tbls vegetable oil
  • 6 cloves chopped garlic
  • 4 bay leaves
  • ½ cup Soy Sauce
  • ¼ cup White Vinegar
  • 4 Potatoes, cut to chunks
  • ¼ tsp Peppercorns
  • Salt and Sugar to taste


  1. Saute garlic until light brown, then put the chicken pieces into the pan, stirring occasionally till the chicken meat begins to turn brown, add the potatoes, stir well, then add soy sauce, peppercorn, bay leaves, stir well, then the vinegar.
  2. Let it cook for a while, stirring every now and then, until meat and potatoes are tender. If it becomes too dry, you can add a small amount of water to prevent it from drying out, season to taste and don't forget to add a bit of sugar.

  • Sounds really tasty and looks amazing!


  • Yum would be nice we make something similar like this with potatoes and chicken thanks for sharing


  • Yum, thanks. Something a bit different.


  • Garlic, chicken and potato – sounds so tasty and good.


  • A hearty chicken dish for Winter,very nice! Thanks.


  • This looks like great comfort food, thanks so much for sharing

    • I love comfort food on the weekends during Winter.


  • This recipe is a little bit different! What do suggest serving it with?


  • Looks like a recipe that could become a firm favorite.


  • yummmmm this was so good! i’ve been cooking like crazy lately


  • this looks so yum. i can’t wait to try this! thanks snoopy for the post


  • This also tastes great with sweet potato


  • Will have to try this. Have so many recipes to try.


  • always looking for more recipes with potatos


  • Love how easy this sounds to make. Looks good too. Certainly going to try this recipe.


  • This would be full of flavour, and so easy to make. I’m guessing that you could also add almost any extra vegetables to it, for extra flavour and goodness. I love the idea of using a little vinegar for something different, and yes, a sprinkle of sugar would make it even nicer.


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