Garlic potatoes are a delicious side to jazz up any meal!

Ingredients (serves 4)

  • 3 large potatoes (can be a mix of regular and sweet potatoes)
  • 1 tablespoon butter melted or olive oil
  • 2 tablespoons minced garlic
  • 3 shallots chopped
  • pinch salt and pepper


  1. Preheat oven to 180 degrees. Peel potatoes and dice into desired size cubes. Place on baking tray covered with baking paper.
  2. Mixed the mixed garlic and butter (or oil) together and then with a pastry brush, brush all over the potatoes.
  3. Sprinkle; salt, pepper and shallots over the top.
  4. Bake in the oven until golden brown.

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