Quick and easy choc-banana pikelets.

Ingredients (makes 13 Regular pikelets)

  • 1 Cup Wholemeal or gluten free flour
  • 3/4 Cup Milk of your choice (I use cow or almond)
  • 2 Tsp Cacao powder
  • 1 Egg
  • 1 Ripe banana


  1. Mix flour, egg, milk and cacao powder together in a bowl. Once combined add the banana and mash it into the mixture until blended in or small lumps of banana in mixture. Add a little more milk if needed to make a thick but smooth batter.
  2. Add a little butter to a frying pan on a low heat. Add spoonfuls of mixture. Once bubbles start to appear on the surface of the pikelets, flip over.

Notes... You could also try this recipe with other fruits if you can't have or don't like bananas. Add a little more cacao powder if you'd like more chocolatey. Perfect little chocolate snack thats healthy for your little one.
Post a comment
Like Facebook page

LIKE MoM on Facebook

Please enter your comment below
Would you like to include a photo?

No picture uploaded yet
Please wait to see your image preview here before hitting the submit button.

Your MoM account

Lost your password?

Enter your email and a password below to post your comment and join MoM:

Loading articles…
↥ Back to top

Thanks For Your Star Rating!

Would you like to add a written rating or just submit?

Write A Rating Just Submit