• Serves 4
  • 50 minutes
  • Difficulty Easy
  • 7 Ingredients

I made this cake for my husband who is on a diet control and wanted to have a flourless and sugar less cake.

Ingredients (serves 4)

  • 150 g Almond meal
  • 1 Cup Honey
  • 1/3 cup Milk
  • 1 Egg
  • 1/4 tsp Baking soda
  • 1 tbsp Butter
  • 1 tbsp Vanilla essence


  1. Mix all ingredients.
  2. Pre heat oven at 180 degree Celsius
  3. Lightly grease a pan and transfer the batter in the prepared pan.
  4. Bake for 20-25 minutes or until cooked. Keep it in the pan until cool down and ready to slice. Eat it plain or decorate it as you like.

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