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  • Serves 6
  • 1 hours
  • Difficulty Medium
  • 9 Ingredients

41 Comments

Mild Curry for the Whole Family


Ingredients (serves 6)

  • 1 Onion
  • 2 Cloves Garlic
  • 2 tblspn Fresh minced Ginger
  • 2 tbspn Keens Curry Powder
  • 1/2 tpsn Ground Cumin
  • 2 Mangoes - diced
  • 2 tblsp White Vinegar
  • 300ml Coconut Cream
  • 1 kg Chicken Thighs

Method

  1. Heat oil in a large sauté pan over medium heat. Add onions and bell pepper cook, stirring occasionally, until soft, about 5 minutes. Add the garlic and ginger and cook for another minute. Add the curry powder and cumin, cook for a few more minutes. The spices will absorb some of the oil, so if anything begins to stick too much to the bottom of the pan, add a little more oil to the pan.
  2. Add the vinegar, coconut milk, and one of the two chopped mangoes to the pan. Increase the heat and bring to a boil, then lower the heat to maintain a low simmer for about 15 minutes, stirring occasionally. Remove pan from heat. Scoop the sauce into a blender. Purée the sauce, pulsing until smooth. Return the sauce to the pan.
  3. Add chicken pieces and raisins to the pan. Return to a low simmer. Cover the pan and let cook for 8-10 minutes. Chicken should be just cooked through. Use a knife to cut open the largest piece to check.
  4. Add remaining chopped mango to the pan. Stir in the cream, if using. Let cook at a very low temperature for another minute or two, uncovered. Do not let boil! Or the cream may curdle. Adjust seasonings. If a little too sweet, add a little more vinegar. If not sweet enough, you can add a dash of sugar. Add salt and pepper to taste.

  • A slightly sweet curry, adding thus one to my weekly menu

    Reply

  • Mango and Coconut Cream sound like a tasty combination. I don’t think I would both the onion and the garlic in as it would impact on the other ingredients too much

    Reply

  • Thanks so much this dish look so great I would love to give this recipe a go

    Reply

  • So much love for a good chicken curry and mango is a bonus.

    Reply

  • Your curry look’s delicious,love your recipe!

    Reply

  • I think I’d really enjoy this curry, not so sure about the rest of the family :-(

    Reply

  • thanks so much for sharing with the mums

    Reply

  • yum…can almost smell this one already!

    Reply

  • must try this, looks delicious

    Reply

  • looks great, thanks for sharing

    Reply

  • it’s coconut cream instead of milk and raisins or sultanas are optional

    Reply

  • Got to love a good curry! Thanks for sharing!

    Reply

  • Your ingredients’ list seems to have omitted the coconut milk and the raisins.
    Can you add in the quantities and re-post?
    Thank you :-)

    Reply

  • can’t wait to try this recipe. I love curry

    Reply

  • I just love curry so will definitely be trying this at home

    Reply

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