• Serves 6
  • Makes 6
  • 10 minutes
  • Difficulty Easy
  • 4 Ingredients


Ingredients (serves 6 | makes 6 )

  • ¾ cup condensed milk
  • 1 ½ cup thickened cream
  • 2 cup mango, sliced
  • 200g mari biscute


  1. FILLING- In a bowl, combine chilled cream and condensed milk.
  2. LAYER- Lay 8 pieces of biscuits in an 8 x 13 rectangular pan. Pour cream on top and top with sliced mangoes. Repeat process to make 2 or 3 layers, ending with the cream and sliced mangoes on top.
  3. FINISH- Sprinkle crushed biscuits on top of cream. CHILL and SERVE.


Whipping the chilled cream will help the filling set faster and make it stable. It can be done with an electric mixer or by hand with a wire whisk. For faster whipping, place the bowl of chilled cream over a bowl of ice.

Post a comment
Like Facebook page

LIKE MoM on Facebook

Please enter your comment below
Would you like to include a photo?
No picture uploaded yet.
Please wait to see your image preview here before hitting the submit button.
Your MoM account

Lost your password?

Enter your email and a password below to post your comment and join MoM:

You May Like


Looks like this may be blocked by you browser or content filtering.

↥ Back to top

Thanks For Your Star Rating!

Would you like to add a written rating or just a star rating?

Write A Rating Just A Star Rating