Hello!

  • Serves 8
  • 10 minutes
  • Difficulty Easy
  • 3 Ingredients

This Mexican Dip is a quick and easy dip everyone will enjoy.


Ingredients (serves 8)

  • 250g Cream Cheese
  • 425g Stagg Chilli
  • 2 cups Shredded Sharp Cheddar

Method

  1. Mix the cream cheese and chilli together.
  2. Top with cheddar cheese and warm in the oven or microwave for a few minutes.
  3. Serve with tortilla chips and guacamole.

Notes

Great for serving the masses quickly, this dip is great for weekend sport.

  • yummy. I ahve a daughter that is obsessed with mexican food. she would love this.

    Reply

  • Quick and easy – what’s not to like? Thanks for sharing this recipe.

    Reply

  • Mmmmm, I cannot resist Philly cream cheese, just like the dip you can buy with Philly n chilli. Ooey, gooey, oozey deliciousness

    Reply

  • Sounds delicious!

    Reply

  • A simple and quick dip..just what I love!

    Reply

  • Ooh, I like it. And I can obviously manage the heat by the amount of chilli I put in.

    Reply

  • This looks delicious

    Reply

  • Mmmmmmmmm. I love dip. I love food but this is great. Anything with cheese and sour cream is great. Pop the word Mexican in there, I’m sold. I wanna eat this 24/7.

    Reply

  • so simple and sounds so tasty!

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  • Yum quick tasty dip!

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  • Wow what a unique dip recipe
    thank you for sharing!

    Reply

  • My husband will love this. Thanks for sharing.

    Reply

  • I think this one would be a winner.

    Reply

  • This sounds like a quick and easy winter warmer.

    Reply

  • Sounds easy. Only thing is I don’t like things out of a pot or tin. Is this Stagg Chilli something you can make yourself ?

    Reply

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