• Serves 4
  • 20 minutes
  • Difficulty Easy
  • 6 Ingredients


Serve with bread for breakfast.

Ingredients (serves 4)

  • 200 gr Sliced Mushroom
  • 1 cup Mix corn and peas
  • 3 Sliced bacon, chopped
  • 1/2 big Onion, chopped
  • 2 tbs Vegetable oil
  • A pinch of pepper


  1. Heat up oil in a saucepan. Add onion, stir until fragrant. Continue add mushroom, mix corn and peas, bacon and pepper.
  2. Cook about 10- 15 minutes. Ready to serve.

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