Ingredients (makes 2 pizza bases)

• 2 1/2 cups Flour
• 1 tsp Sugar
• 1 tsp Salt
• 7g Dry Yeast
• 2 Tbs Olive Oil
• 1 cup Warm Water

Method

1. Pre-heat your oven to 200c. Mix flour, sugar and salt well. Then pour half of the flour mixture into a separate bowl, add yeast, stir well. To the yeast/flour mix add warm water and oil, mix well till smooth.
2. Add remaining flour mix until fully incorporated. Cover with a tea towel and let rest for ten minutes.
3. Lightly oil or flour your hands and spread the dough mixture onto a pizza dish. This recipe will make two thin crust pizzas or one deep pan. Add your preferred sauce and toppings. I let my kids design one each. Cook for 15-18 minutes at 200c

Notes

This is my kids most requested, I sometimes double the recipe and part cook the bases and add cooked cooled down toppings and wrap with cling wrap then aluminum foil. I throw them in the freezer and use them on a night i don't have time to cook.