My children love panna cotta and I experimented with different types and in the end they love this Nutella one the best and its the easiest one to make as well.


Ingredients (serves 6)

  • 3 tsp powdered gelatine
  • 1 cup Nutella
  • 1 cup cream
  • 1 1/2 cups milk

Method

  1. Mix together gelatine and 3 Tbs cold water and set aside.
  2. Warm up cream and milk until nearly boiling then mix through the Nutella, stirring until smooth.
  3. Tip in gelatine mixture and stir until dissolved.
  4. Pour mixture through a fine sieve.
  5. Pour into 6-8 ramekins and place in fridge for 4 hours then serve by inverting onto a plate or bowl

Notes... Serve on its own or with a berry coulis or praline.

  • Panacotta is so versitile i love this recipe yum

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  • This is a delicious panna cotta and the Nutella is s winner in my household too

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  • Sounds easy enough and looks a real treat. Thanks for sharing your recipe.

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  • Not my type of recipe, but thanx for sharing

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  • It sounds so incredibly delicious, thanks!

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  • Panna cotta is great thanks for the recipe i might try it sounds lovely

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  • Panna Cotta never been able to make one that sets. Will be trying this one to see if anything changed.

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  • Love this. Must make this, looks uncomplicated.

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  • Ooh aah. yes indeed. Saved your recipe and off to buy some Nutella. Thanks.

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  • Yummy!! I didn’t realise that Panna Cotta could be so easy to make! Your photo looks like a restaurant quality dessert! The coulis adds a nice element to the dish. Adding some crushed biscuits nuts would add a nice crunch to the smooth panna cotta!

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  • Oh lordy, nutella and panna cotta.

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  • Made these this weekend in little plastic cups for a party… Let’s just say they didn’t last long. Thanks for a super easy but delicious dessert idea.

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  • yum i might have to give this a try. What other flavours can you try making?

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  • Having just found a healthy option Nutella recipe here on MoMs, I look forward to trying this. I’ve never made panacotta before, but here goes

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  • It looks good and I bet it’s delicious!

    Reply

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