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  • 1 hours
  • Difficulty Easy
  • 8 Ingredients
By

113 Comments

Delicious sugar free oatmeal bars for your baby or toddler. Healthy and easy to make.


Ingredients

  • 1 1/2 cups Rolled Oats
  • 3/4 cup Currants, raisins or any other dried fruit
  • 2 tblsp Wheatgerm (optional)
  • 1 tsp Cinnamon
  • 1 1/4 Cups Full fat milk
  • 1 Egg, beaten
  • 1 tsp Vanilla extract
  • 1 Banana, mashed

Method

  1. Pre-heat the oven to 180 C. Combine the dry ingredients in a large bowl (oats, dried fruit, wheatgerm and cinnamon).
  2. In a separate smaller bowl, mix up the mashed banana, egg, milk and vanilla.
  3. Add the wet ingredients to the dry ones, and mix thoroughly. Now add to a small baking pan and smooth the top. Bake in an oven for 40 to 45 mins, until firm.
  4. Cut into bars while still warm (or fancy shapes for fun!) and enjoy with your baby.

  • Good enough and healthy enough for the whole family to eat. Looks delish and I love the no sugar

    Reply

  • I love oat bars surely try this one as well

    Reply

  • Like the sound of these. Will definitely try them.

    Reply

  • a great alternative to muesli bars that have lots of sugar

    Reply

  • These would be great for older people with teeth problems, like my gr granny.

    Reply

  • A great healthy snack for the kids. An alternative to biscuits which are bot do healthy

    Reply

  • Your recipe is so healthy and great for a snack! Thanks.

    Reply

  • This look so good. In going to make big batch for school lunch boxes.

    Reply

  • Master 2 and I made these for morning tea. They were wonderful! We added some wholemeal flour as out batter was a bit too runny.

    Reply

  • Fantastic! Thank you very much for sharing! Looking forward to trying it! :D

    Reply

  • Healthy and simple; lovely, thanks for sharing!.

    Reply

  • These look perfect for the whole family! Thanks!

    Reply

  • Thanks for sharing this recipe! Very nice!

    Reply

  • yum yum yummy! … thank you for sharing

    Reply

  • Super delish recipe! Thanks so much for sharing!

    Reply

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