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  • Serves 4
  • 30 minutes
  • Difficulty Easy
  • 10 Ingredients
July 7, 2020

30 Comments

Looking for a delicious dinner meal that only takes 25 minutes to prep? You can’t look past these pan-roasted pork chops with apple and beans, perfect for the cold weather.


Ingredients (serves 4)

  • 2 ½ tablespoons olive oil
  • 4 (about 250g each) Borrowdale pork chops, rind off
  • 1 red onion cut into thin wedges
  • 2 garlic cloves, crushed
  • 2 Granny Smith apples, cored and cut into 1-2cm-thick wedges
  • 1/2 cup dry white wine
  • 400g can cannelloni beans, drained and rinsed
  • 1 tablespoon maple syrup
  • 6-8 sprigs thyme
  • Steamed green beans, to serve

Method

  1. Brush Borrowdale pork with 2 teaspoons oil and season with salt and pepper. Heat 1 tablespoon oil in a large oven-proof flame-proof casserole dish over medium-high heat. Add pork and cook for 2-3 minutes on each side or until golden. Transfer to a plate.
  2. Add remaining 1 tablespoon oil to pan and heat over medium heat. Add onion and cook, stirring often, for 3 minutes. Add garlic and apples and cook, stirring often, for 4-5 minutes until the apple is golden at the edges. Stir in wine and cook for 1 minute. Stir in cannellini beans.
  3. Return pork to the pan. Drizzle with maple syrup and scatter with thyme. Reduce heat, cover and simmer for 12-15 minutes until pork is just cooked through. Serve with steamed green beans.

  • Oh this sounds amazing….yes please

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  • This looks incredible. Definitely going to try it.

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  • I can’t wait to try this. I love pork chops and this is a recipe that anyone can prepare.

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  • I’ve been obsessed with pork recipes lately that hubby is getting sick of it lol.
    But this sounds so yummy and different from anything I’ve made, especially as it has maple syrup in it – I’m definitely making this one!

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  • What an interesting combination. My hubby does not like to cook pork and doesn’t like the smell ofi t. This may be the cure he needs.

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  • Whoa doesn’t this look incredible, very satisfying.

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  • Mouthwatering, what a deliciously good way to serve pork chops. Thank you for sharing your recipe. I’m looking forward to making this for a family dinner.

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  • Sounds delicious, looks lovely, quick and simple. Thanks for sharing, I’ve shared to my fb so I can quickly grab the recipe.

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  • All I heard was 25 mins and I was so happy hahaha

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  • Sounds delicious,great comfort food.Thanks for sharing.

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  • A great mid week meal made easy! Thanks!

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  • This sounds quite easy all in one pot, but sounds relish also.

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  • Pork and apple is a classic combination.

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  • This recipe looks very easy to make think I’ll give this a go it looks so yummy an tasty I’m
    Always struggling to find easy recipes with Chiicken

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  • This looks delicious. Could you use lamb instead of Pork?

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  • This looks so good !

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  • My hub may like this, thanx for sharing.

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  • I do love pork and apple together. Especially roast pork, with crackle

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  • A delicious recipe – pork and apple work so well together!

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  • i have never tried pork chops like this, I would imagine they would be very tender and soak up all those gorgeous flavours – will be giving this a try for my family for sure, thank you for the receipe.

    Reply

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