• Serves 4
  • 25 minutes
  • Difficulty Easy
  • 4 Ingredients


Healthy and tasty

Ingredients (serves 4)

  • 1/2 pumpkin
  • 1/2 cup cous, cous
  • hand full diced capsicum & onion
  • 1 1/2 cups baby spinach


  1. Dice pumpkin and boil til soft. Put in fridge to cool
  2. Make cous cous. Put in bowl with pumpkin. Add capsicum and onion.
  3. Add Baby Spinach and mix with honey mustard dressing.


Filling and yummy

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