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  • Serves 2
  • 15 minutes
  • Difficulty Easy
  • 7 Ingredients

118 Comments

A filling & nutritious salad.


Ingredients (serves 2)

  • 1 cup Spinach leaves
  • 1 Tomato quartered
  • 1/2 cup Pitted olives
  • 100 grams Danish feta
  • 1 Avocado sliced
  • 1 small Lebanese cucumber sliced
  • 1/2 Red onion sliced

Method

  1. Place all ingredients in a bowl & toss, crumble Danish feta over top & serve.

Notes

Make sure you use Danish feta as it crumbles perfectly. I find no need for dressing with this salad due to the feta.

  • Looks scrumptious. I love salads so going to give this one a go. Thank you.

    Reply

  • This looks like a great easy salad

    Reply

  • love the combo of fetta and red onion – just perfect – thank you for sharing your salad!

    Reply

  • Delicious and healthy. I have all the ingredients so I might make this tomorrow since the weather is starting to warm up.

    Reply

  • Thanks for the recipe. Can’t wait to gather the ingredients and make it.

    Reply

  • I would deffinantly make this with kalamata olives yumm!

    Reply

  • love this recipe, I would use marinated goats cheese, as I love the bitey taste, thanks Sandi

    Reply

  • This is my kind of salad-absolutely delicious!

    Reply

  • This looks amazing and would be very nutritious; thanks for sharing!.

    Reply

  • So fresh! This looks really good! A nice recipe!

    Reply

  • one salad and one t bone steak,,, tea sorted

    Reply

  • Thanks for posting. This looks delicious.

    Reply

  • Nice to take for the next luncheon, very stylish.

    Reply

  • And who said salads were boring!

    Reply

  • Thanks for sharing this salad; looks good.

    Reply

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