A quick and easy sandwich, disguised as a ‘swag’. These swags are easy for kids to hold.
Ingredients (makes 3 swags)
- 3 slices bread
- 3 cheese sticks
- 3 slices lunch meat
- chives or spring onions
- Remove crusts from bread and flatten with a rolling pin.
- Place a slice of meat on each piece of bread, then a cheese stick; then roll up bread tightly.
- Tie roll with chives or spring onions.