This was delicious on the side of a hearty winter stew

This looks so nice and healthy. I would love to try it out.

This looks sweet and delicious! Thanks for posting!

Great modern take! Can’t wait to try

a different take on the damper my mother made, more upmarket

Looks great!

A few ingredients we don’t have in our pantry yet – but hopefully will soon! 😛

I love LSA and pepitas and am going to give this a try thanks.

I know quite a few vegetarians who would love this recipe. Shall be passed on and appreciated 🙂

A bit too healthy sounding for me

i love the healthy seeds in this recipe. great post

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  • • mom94125 replied
    • 20 Jun 2015 , 9:29 pm

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  wow i feel silly for asking but what is lsa meal? i couldn’t find it in store

Different but doesn’t appeal to me.

I love to see lots of seeds.

This would be great over the camp fire .. thanks

Damper is one of those things I’ve grown up associating with camping, but have never tasted. It might be something my son would like to try/bake for me!

Wow looks awesome will try tganks

LSA, made from ground linseeds, sunflower seeds and almonds, is an easy, extremely versatile way to add extra nutrients to meals. LSA is rich in protein, which helps to keep your blood-sugar levels balanced and curb sugar cravings.

This would also be wonderful using spelt flour instead of ordinary. thanx.

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  • • mom103920 replied
    • 11 May 2015 , 10:13 am

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  Thanks for this explanation. Had no clue.

This recipe could be gluten free also by using gluten free flour but what is LSA meal?

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  • • ralu replied
    • 03 May 2015 , 9:57 pm

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  I never tried gluten free version.

Never heard of this before but worth a try.

I love damper