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  • Makes 10
  • 20 minutes
  • Difficulty Easy
  • 8 Ingredients

51 Comments

great to use up left overs, quick and simply too.


Ingredients (makes 10 Fritters)

  • 1 cup leftover cooked silverside, diced
  • 1 onion. diced
  • 1 zucchini, diced (or grated)
  • 1 cup flour (half plain, half self raising)
  • pinch salt
  • 1 egg
  • 1 cup milk
  • butter or oil spray for frying

Method

  1. lightly whisk in mixing bowl flour, salt, egg and milk. once combined, fold in silverside, onion and zucchini.
  2. heat butter or oil in fry pan on medium high. add a tbsp. of mix into pan per fritter. I usually make 3 at a time, sometimes 4 depending on pan size. cook on this side until bubbles form and mixture is setting, then flip over and cook on other side for a further 2 mins.

Notes

Substitute silverside for other left overs such as roast beef. It is also great with left over savoury mince too.

  • Interesting recipe I have never thought to make this the pancakes look delicious thanks!!

    Reply

  • Fabulous fritters – the best for leftovers.

    Reply

  • We grew up with fritters and your recipe look’s delicious and a great way to use up the left-overs! Thanks.

    Reply

  • Yummo these sound great for using leftovers and sneaking veg into the kids. Thank you for sharing

    Reply

  • A great recipe idea to use up leftovers; looks delicious, thanks!.

    Reply

  • What a great looking recipe! Thank you

    Reply

  • Great recipe we love silverside .. Thanks for sharing

    Reply

  • yeah this is such a handy recipe to know

    Reply

  • Great for leftovers it was yummy

    Reply

  • yum this is different
    thanks for sharing

    Reply

  • this is different, have not thought to think silverside like this, family will love it, thanks


    • All leftover meats taste good in fritters.

    Reply

  • Now that’s a spin on using leftover silverside.

    Reply

  • great recipe to use up leftovers, thanks for sharing.

    Reply

  • thank you for sharing

    Reply

  • Will give this a go. Good idea. :-)

    Reply

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