• Serves 4
  • 4 hours
  • Difficulty Easy
  • 8 Ingredients


The chicken in this dish just pulls apart – it is beautifully tender. A new family favorite!
If you have any leftovers you can make a Tikka Masala wrap. All you need is some wraps, rocket, Tikka and yoghurt. Hubby loves making these at work!

Ingredients (serves 4)

  • 1 kg chicken thighs
  • 2/3 cup tikka masala paste
  • 2 large onions (finely chopped)
  • 800 grams tinned diced tomatoes
  • salt and pepper to taste
  • To serve coriander
  • greek yoghurt
  • 2 cups rice


  1. Combine chicken, tikka paste, onions, tomatoes and salt & pepper.
  2. Close lid and set your slow cooker to 4 hours. (I have a Philips All-in-one and I set it to slow cook/high temp). Leave it and enjoy your 'free time'
  3. About 20 minutes before serving boil your rice.
  4. Plate up. Serve with the greek yoghurt and coriander on top. Delish.

  • Yum, this sounds divine, thanks for sharing!


  • What a great recipe! Thank you thank you!


  • must get my slow cooker out and dust it off, some hearty meals are in order


  • This looks so good. Next thing to try!


  • Looks and sounds amazing. I guess you could add capsicum etc if you desired


  • yummm looks delish


  • this is my favorite Indian dish now that it can be done in the slow cooker im even more in love with it!


  • Never made this before! Will deffo try it.


  • Yummy great recipe thanks for share


  • I’ve never made something like this in the slow cooker, thanks for the idea!


  • The All-in-One Cooker is amazing!! Great recipe!


  • Oh yum…I always tend to stick to the same slow cooker recipes so this is a delightful change for me. On the menu for this week!


  • Excellent idea … now I need to buy Tikka Paste. ..thank you


  • This sounds delish and really easy to make! Can’t wait to try this in my slow cooker


  • I love tikka masala! This looks delicious! Love the fact the chicken just falls apart. Can’t wait to try this out. Thanks for sharing!


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