• Makes 14
  • 6 hours
  • Difficulty Easy
  • 10 Ingredients


Yes you read it right! Brownie in a slow cooker! I make them in the morning so I can have them for dessert in the afternoon and evening :P

Ingredients (makes 14 )

  • 1 1/4 cup Plain Flour
  • 250gm Melting chocolate
  • 1/4 cup Cocoa powder
  • 120gm Butter
  • 1 or 1/2 cup Sugar
  • 1/4 tsp Salt
  • 1 tsp baking soda
  • 1/2 cup Walnuts
  • 1/2 cup Chocolate chips
  • 3 eggs (lightly beaten)


  1. In a slow cooker, spray some cooking oil around. Place baking paper inside and spray more oil. This prevents it from burning on the side.
  2. In a bowl, whisk together cocoa, flour, baking soda and salt. In another bowl, put in melting chocolate and butter and melt in microwave for about 1 minute. Add in sugar and stir well.
  3. Add in egg and the flour mixture. Lastly walnuts. combine well with a spatula but do not over mix them or they get less moist.
  4. Pour mixture in the slow cooker and cook for 4 hours on low.
  5. When it is done, it will seem uncooked but let chill for 2 hours inside the cooker and it will be perfect!


However, this recipe is only for those who are patience... If you are a crazy chocolate lover, you might wanna use the oven :P

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