These spicy marinated prawns are sure to be a hit with your next party or dinner guests!

Ingredients (makes 12 prawns)

  • 12 large prawns, shelled
  • 1/2 jar Baxters Sweet Chilli Relish
  • 50ml olive oil


  1. In a bowl, whisk oil and Baxters Sweet Chilli Relish. Pour over prawns and mix well. Cover and refrigerate for at least 6 hours.
  2. Preheat a pan or cook on BBQ. When hot, add prawns, cooking 2-3 minutes per side.
  3. Place on a platter for finger food serving at a party or serve with grilled cos and crusty bread for a light dinner.

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