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  • Serves 2
  • 45 minutes
  • Difficulty Easy
  • 11 Ingredients

44 Comments

Yummy baked pumpkin.


Ingredients (serves 2)

  • 1/2 small butternut pumpkin.
  • 2 tbls cottage cheese or ricotta.
  • pinch shallots
  • pinch dill
  • small amount grated zuchinni.
  • small amount finally chopped capsicum
  • small amount onion
  • pinch parmesan cheese and fresh basil
  • 1/4 cup sesame seeds.
  • to taste. salt & pepper
  • drizzle oil

Method

  1. Cut pumpkin in half. Scoop out seed. Set on a tray with baking paper. Mix all Ingredience except sesame and oil.
  2. Stuff into pumpkin.
  3. brush with oil.
  4. Cover with sesame seeds.
  5. bake on 170c till pumpkin is soft. Then serve

Notes

I really love pumpkin. This recipe is yummy in its own or as a side. The sesame crust gives a nice popping sensation when you bite into it too.

  • OMG this is my pumpkin recipe to die for,so good!

    Reply

  • Pumpkin is so good in recipes and I just love eating it.

    Reply

  • Thankyou i never know how to serve pumpkin, the fussy ones will eat this i am sure.


    • Half the battle with food is making it appealing to everyone for sure.

    Reply

  • Why hadn’t I thought of stuffing a pumpkin before?

    Reply

  • this is a great reciep so i have saved this and will be making it

    Reply

  • looks delicious thanks for sharing

    Reply

  • Sesame crust with pumpkin = delish

    Reply

  • this looks great!
    thanks for posting

    Reply

  • Looks absolutely wonderful. Love it.

    Reply

  • that looks so good, would taste amazing, thanks for sharing

    Reply

  • I’ve heard of a few stuffed things but pumpkin is not one of them. Great idea!

    Reply

  • Great recipe with good textural variety.

    Reply

  • This sounds very tasty thanks for sharing

    Reply

  • love the idea of stuffing the pumpkin :)

    Reply

  • This is a great way to serve pumpkin that’s not boring or everyday. Sesame seeds would definitely give this a great flavour.

    Reply

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