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  • Makes 2
  • 60 minutes
  • Difficulty Easy
  • 7 Ingredients

90 Comments

A simple sultana log & a great way to get children to,eat sultanas. My nanna taught me this recipe.


Ingredients (makes 2 Logs)

  • 1 cup Sultanas
  • 1 cup Boiling water
  • 1 cup Sugar
  • 1 tablespoon Butter
  • 1 Egg beaten
  • 2 cups Self raising flour
  • 1/2 teaspoon Vanilla essence

Method

  1. Preheat oven to 160 degrees celcius.
  2. Put sultanas, boiling water, sugar, butter and vanilla essence into a bowl and let it cool. Then add the beaten egg and self raising flour, mix well. Place in two greased log tins.
  3. Bake in oven for approximately 40 minutes.

Notes

This recipe freezes well.

  • I love log tin recipes. Thanks. Looks great.

    Reply

  • A gorgeous recipe mum would love,she makes similar to your’s!

    Reply

  • this sounds yummy! Great with a cuppa

    Reply

  • I don’t know what happened to my Log tins…. can you still buy them?

    Reply

  • Yum. My dad loves sultana cakes. I’ll have to make one for him.

    Reply

  • Yum making this today for school lunches

    Reply

  • Thanks for sharing this recipe; love log cakes. This recipe looks easy and looks delicious too.


    • A favourite sultana log – so tasty and good.

    Reply

  • thanks for posting this for the mums

    Reply

  • so easy to make and yummy result

    Reply

  • Looks to good thanks again for such a great recipe

    Reply

  • I’d spread that yummy slice with some margarine.

    Reply

  • This looks nice and easy. Don’t have any log tins but it should would work in a loaf tin instead.

    Reply

  • you can not beat a good sultana cake

    Reply

  • My kids love sultanas. Thanks

    Reply

  • this looks so good, love how you can freeze it

    Reply

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