• Makes 20
  • 30 minutes
  • Difficulty Easy
  • 8 Ingredients


This slice is quick and easy. A sweet treat my kids love to make (and eat!)

Yes, it’s very sweet, so if you don’t like sugar, avert your eyes :)

Ingredients (makes 20 slices)

  • 125g butter (melted)
  • 1 egg
  • 3/4 cup brown sugar
  • 1 tsp vanilla essence
  • 1 cup plain flour
  • 1/2 tsp baking powder
  • 1/4 tsp bicarb soda
  • 3/4 cup milk choc baking chips


  1. Preheat oven to 180.
  2. Combine the melted butter, brown sugar, egg and vanilla in a medium sized mixing bowl and mix well to form a smooth batter (can easily be done by hand).
  3. Add the flour, baking powder and bicarb soda and mix until well combined.
  4. Line a square baking tin with baking paper (aprox 20x20cm).
  5. Pour mixture into lined tin and sprinkle with the choc chips (or whatever topping you choose).
  6. Cook for 15-20 mins until golden brown and springs back when touched.
  7. Enjoy!

  • Love this super easy sweet slice recipe, must give it a try this weekend.


  • Like the sound of super easy and if you find it too sweet then less sugar next time. Thank you for the recipe.


  • Looks good, although a little too sweet for me.


  • Very sweet I’m sure its delicious though


  • Sure is sweet.


  • I think the family will polish this off rather quickly!


  • oooh, yep it is sweet lol


  • So easy even the kids could make it.


  • Thank you for sharing. Made this today with my 3 year old. I love that it uses ingredients that are always in the pantry. Made a dairy free version using Nuttlex as a substitute for butter and dairy free cooking chocolate as my dairy is allergic to all dairy… They turned out great.


  • Simple slice to make and love that what is added can change. Can keep the basic and add different things and the children will think it is a new type.


  • What such a simple recipe as a treat! Thank you!


  • Yum, yum, yum! Thanks for sharing!


  • Yum, perfect with a glass of milk.


  • This sounds like a biscuit slice – sounds delicious!


  • looks good thanks for sharing this recipe


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