For the little viking in your family this simple and quick toddler blini dinner is a great way to get some ‘brain food’ into your little one.


Ingredients (makes 6 blini)

  • Half a green apple, peeled and finely chopped
  • 1/4 cup Milk
  • 1/4 cup Wholemeal self raising flour
  • 1/4 cup Quick oats
  • 1 Egg
  • 50g Smoked salmon
  • 50g Cream cheese
  • 1 Knob of butter for frying

Method

  1. Combine the apple, milk, flour, oats and egg and stir well - should be like a cake mix consistency.
  2. Fry the blini batter - using a tablespoon, make small round pikelets - fry for 1-2 minutes on each side until golden.
  3. Top the blini with a smear of cream cheese and a piece of smoked salmon.

Notes... If you think your toddler will be like 'no way lady' about the smoked salmon - you can try smoked trout, it has a much milder taste.

  • I definitely would not use smoked salmon or other smoked food. The flavours are too strong and often taste very salty

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  • The size is perfect. Really nice recipe you have given here. Thank you.

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  • A simple, cute idea; thanks for sharing.

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  • An interesting combination thanks for sharing

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  • Salmon is a great idea! Delicious!

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  • Looks cute, but minus the salmon for us.

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  • Beautiful & simple.

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  • This looks great, minus the salmon :)

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  • Change the flour and yes these will be welcomed for all in the family.

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  • Looks fantastic! My son would love these!!

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  • Great for finger food for entertainment times

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  • Oh yum! I’m really liking that your child friendly meals are really suitable for everyone in the house. Nothing worse then setting up different menus for everyone

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  • the cream cheese and salmon should be a winner with my kids!

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  • This looks really nice

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  • This is such a great blini recipe. Would be great with other topppings too.

    Reply

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