Perfect for a hot, summer Aussie BBQ!
Ingredients (serves 5)
- 1 kg green prawn
- 1 tub Vegemite
- 1 pack Skewers
- 3 tbs butter
- 3 cloves Garlic
Method
- Leave green prawns in shell and smother in Vegemite, butter and garlic
- Place on Skewers then cook on the BBQ for 3 minutes each side, or until cooked.
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mom93821 said
- 09 Dec 2023
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TraceyGail said
- 28 Jul 2023
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mom462038 said
- 31 May 2023
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romvar said
- 31 Mar 2023
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mom111059 said
- 23 Jan 2023
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Chelsea1905 said
- 14 Jan 2023
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