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  • Serves 4
  • 2 hours
  • Difficulty Easy
  • 9 Ingredients

18 Comments

A winter warming casserole.


Ingredients (serves 4)

  • 500g Rump Steak, Diced
  • 2 Carrots
  • 2 Potatoes
  • 1 Small Onion
  • 1 Cup Frozen Peas
  • 4 Cups Beef Stock
  • 1 Tablespoon Worcstershire Sauce
  • Salt and Pepper to taste
  • 1/4 Cup Cornflour

Method

  1. Place beef, vegetables, stock and sauce in a casserole dish and cook at 180○ for 1 1/2 hours.
  2. Remove from oven and stir in cornflour until thick and serve on a bed of mash potato.

  • Yummy for winter dinner, highly recommend

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  • Tried this for dinner. Loved it.

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  • Definitely going to try this for dinner tonight

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  • Thanks for this. I will use a cheaper cut of meat.

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  • a nice simple casserole the whole family will love! Except me… I will not eat peas (poor mans food I grew up on) this cracks my family up!!

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  • With the weather like it’s been lately, pouring rain and cold, this would be ideal! Will have to try this for sure when winter comes. Thanks for sharing!

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  • I love casseroles in winter, and this recipe looks like a winner.

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  • casserole warmet warmer

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  • looks so lovely and warming

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  • Great on a Winter’s night,casserole’s are easy and taste so good,thanks.

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  • Love casseroles thanks for sharing this recipe

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  • Love casseroles thanks for sharing

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  • This looks delicious and very filling. Thanks!

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  • Thank you very much for sharing! :)

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  • perfect for a cold winters night

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  • Love a good and hearty casserole during winter-thanks for this recipe.

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  • this is a great casserole. def can’t go wrong with this. nice meal to serve up


    • yes thank you to you nicky for posting this. i look forward to seeing more recipes from you. this is fantastic.

    Reply

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