A winter warming casserole.
Ingredients (serves 4)
- 500g Rump Steak, Diced
- 2 Carrots
- 2 Potatoes
- 1 Small Onion
- 1 Cup Frozen Peas
- 4 Cups Beef Stock
- 1 Tablespoon Worcstershire Sauce
- Salt and Pepper to taste
- 1/4 Cup Cornflour
Method
- Place beef, vegetables, stock and sauce in a casserole dish and cook at 180â—‹ for 1 1/2 hours.
- Remove from oven and stir in cornflour until thick and serve on a bed of mash potato.
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Mom466555 said
- 25 Aug 2022
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mom337575 said
- 21 Jul 2019
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mom337575 said
- 21 Jul 2019
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mom112023 said
- 04 May 2017
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coastalkaryn said
- 27 Aug 2016
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serotonin said
- 02 Feb 2016
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mom160421 said
- 16 Nov 2015
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mom113055 said
- 04 Oct 2015
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Samiaye said
- 02 Oct 2015
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mom112217 said
- 31 Jul 2015
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linaianna said
- 28 Jul 2015
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linaianna said
- 28 Jul 2015
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seachtheteach said
- 07 Jul 2015
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kjgarner said
- 30 Jun 2015
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memo said
- 29 Jun 2015
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mom93821 said
- 22 Jun 2015
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mom94125 said
- 22 Jun 2015
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mom94125 replied
- 25 Jun 2015 , 6:49 pm
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