They look and sound delicious thank you for sharing your recipe

This is my go to breakfast order! Thanks for sharing your recipe

Off to make these now. Love your suggestion of salsa and avocado! Yum!

Anything like this are always tasty. Dipping sauce helps also.

I can’t wait to make these.

Yum these look delicious!

I love fritters. They’re a chance for you to include as many vegies as you like and to serve with what you like. Will be making these!!

Yumm these look and sound delicious and avocado would just make them even more heavenly. thanks.

Thanks for sharing, I will try those.

You’ve won me. If it has zucchini, I’m a fan. Thanks.

Thank you for sharing this. Love anything that helps with the huge crop of zucchinis this year.

Yours look amazing! Mine never turn out Stacey…. Will try your recipe

My kids love zucchini fritters. Last week my daughter asked if I please could make them for breakfast. I often use Almond milk instead of normal milk and Lentil flour instead of plain flour to boost the nutritional value.

Yum the corn and the cumin has me sold! I wonder if I could freeze these for easy lunches..

These look very tasty and worth trying out!

Yum! I’m making a double batch of these right now and I just did the taste test. Delish! My only change was that I added in a little fresh chopped parsley. Thanks for sharing

These look and sound delicious as an afternoon snack. Ideal for my teen son who wants to be fed constantly.

They look delicious. Thank you

Great recipe!!!

took recipe as look delicious and different,a new prospective for serving zuccini. my art in exibition thisweek