• Makes 20
  • 20 minutes
  • Difficulty Easy
  • 9 Ingredients


Great served warm or cold.
Easy dish to take when asked to bring a plate.

Ingredients (makes 20 fritters)

  • 300g Zucchini
  • 4 Spring onions,thinly sliced
  • 200g Haloumi cheese,coarsely grated
  • 1/4 cup plainflour
  • 2 eggs
  • 1 tbs fresh dill,chopped and sprigs to garnish
  • 1/4 cup oil
  • 1 lemon, cut into very thin slices
  • 1/3 cup greek style yogurt


  1. Coarsely grate zucchini and squeeze as much liquid out as possible
  2. Combine zucchini,Haloumi,flour,eggs and dill.
  3. Season well with salt and cracked black pepper
  4. Heat oil in heavy based frying pan Form fritters,using heaped teaspoons of the mixture
  5. Cook in batches for approx. 2 mins each side, or until golden and firm
  6. Drain on crumpled paper towel
  7. cut lemon into little triangles and top each fritter with a little yoghurt, lemon and sprig of dill


Quick and easy to make but tasty and pretty to look at as well!

  • Can’t wait to make these because I love zucchini in dishes. I’ve made a microwave zucchini cake and a zucchini slice so the next is this Zucchini fritter. I’ll leave the lemon off as it’s not crucial to the taste of the fritters though


  • I love the addition to all vegetables in it.


  • I do love a corn fritter so these sound really appealing to me.


  • How good is haloumi? I’m loving it in things. I’ll try it in these fritters too. Thanks :)


  • Oh my goodness cheesy greatness yum! Thank you very much.


  • Yummm all of the halloumi please! Sooooooo good!


  • Wow this is absolutely delicious and gorgeous presentation.


  • How good do these look. Thanks for the recipe.


  • I love making fritters. So kid friendly. And you can hide lots in them.


  • I love halloumi cheese what a great choice and I don’t often use dill sounds lovely though


  • Going to try this one today. Zucchinis are so good for you. Thanks.


  • Yum yum yum. Nothing better than zucchini fritters and with haloumi to boot, great idea!


  • Love how this is another way to use zucchinis up.


  • Never had haoumi before, een to try tho as I have ots ofzcchini


  • Love the flavours in your fritters, they look delicious!


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