Sydney, home baker and author, Katherine Sabath, has found a way to turn dreamy marshmallows and coconut flakes into stunning tasty pom-poms.

Placed on a delicious vanilla velvet cake, this dessert looks amazing!

Anyone that wants to make this recipe at home can check out her pop-up cookbook, Greatest Hits.

Katherine shares, “When I call for back up, these Pom Pom cakes appear! (So cute you’ll actually die)
Dreamy marshmallowy domes of coconut-flecked fluff, cuddling a vanilla velvet cake. Recipe is hiding in my pop-up cookbook! Only sold at katherinesabbath.com”

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Image of Nando’s Mild PERinaise 265g
Nando’s Mild PERinaise 265g

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OMG! I can taste the amazingness from here

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Check out more of Katherine’s amazing creations on Instagram.

OR katherinesabbath.com

  • Looks sooo fluffy and soft


  • They look so cool! I really like the look of these, and I bet they taste super yummy too


  • Wow !! Unique !! It looks stunning and I’m sure it tastes delicious. Just looking at it makes my mouth water.


  • Looks amazing.


  • Looks nice, thank you for sharing.


  • This looks really pretty and cute. Not sure if it’s my kind of cake though. I’d need to see under the marshmallows.


  • Sorry can’t see the point in publishing this article …as we can’t see the recipe.


  • Looks nice, but doesn’t appeal to me to eat it or to feed this to my kids or even my chickens.


  • This looks so great and eatable. Hope mines looks like that too.


  • These look wonderful – my mouth is salivating just looking at them.


  • I love, love, love marshmallows and coconut. This looks great!


  • This looks so wonderful, and the book is fabulous too!


  • Looks heavenly!


  • Oh wow love this idea


  • A pom pom cake – simply wow!


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