Best-Ever Caramel Slice - Real Recipes from Mums

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Best-Ever Caramel Slice

Serves 16
65 minutes
Difficulty Easy
9 Ingredients

If you’re after a favourite go-to recipe for Caramel Slice, THIS IS IT!

Ingredients (serves 16)

1 cup (150g) plain flour
½ cup (110g) brown sugar
½ cup (40g) desiccated coconut
125g butter, melted
100g extra butter
2 x 395g cans NESTLÉ Sweetened Condensed Milk
1/3 cup (80mL) golden syrup
1pkt (180g) NESTLÉ BAKERS’ CHOICES Dark CHUNKS, melted
1 tbsp vegetable oil

Method

Preheat oven 180°C/160°C fan forced. Lightly grease a 28cm x 18cm lamington pan; line base and sides with baking paper.
In a medium bowl, combine flour, sugar and coconut. Add butter, mix well. Press mixture firmly into prepared pan. Bake for 15-20 minutes until lightly browned. Cool.
Combine extra butter, NESTLÉ Sweetened Condensed Milk and golden syrup in a medium saucepan. Stir over low heat until smooth. Pour over base. Bake for 20-25 minutes or until caramel is golden brown. Cool.
Combine melted NESTLÉ BAKERS’ CHOICES Dark CHUNKS and oil, stir until smooth, pour evenly over caramel. Refrigerate to set. Cut into squares to serve

120 Comments
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- - Ellen said
  - 10 Mar 2021
    5:09 am
Thanks for sharing your recipe.

Reply
- - Frankiielot said
  - 08 Mar 2021
    6:41 pm
I’m dying to try these!!!
Going to make them at my mum’s because our oven is still out of action.
Yummo.

Reply
- - mom101628 said
  - 25 Oct 2020
    11:55 pm
So easy to do – but as a diabetic I will pass on this one. However I did pass this recipe on to my DIL who absolutely loves it.

Reply
- - Lovesthecuddles said
  - 15 Sep 2020
    2:41 pm
This is my favourite treat to make. I wish I had some now YUM!

Reply
- - mom461384 said
  - 10 Sep 2020
    11:46 am
Looks so easy to make!

Reply
- - mummabear said
  - 10 Sep 2020
    7:37 am
Need this now! Is it ok to have for breakfast?

Reply
- - tessie said
  - 09 Sep 2020
    5:57 pm
This will have to be the next slice I make. It’s so easy and yet it looks like it would be difficult to make. I’m going to look like a pro

Reply
- - rovermum said
  - 09 Sep 2020
    9:10 am
My favourite slice ever, I think. I can’t seem to make it the way I like it though — or compared to the versions that I can buy.

Reply
- - shanika said
  - 08 Sep 2020
    8:59 pm
Yumm. Lovely recipe.

Reply
- - Zmijka86 said
  - 08 Sep 2020
    1:50 am
Absolutely i love that recipe. Thank you for sharing

Reply
- - mom111464 said
  - 07 Sep 2020
    8:15 pm
An absolute favourite recipe – yummy !

Reply
- - mom101628 said
  - 30 Jun 2020
    11:55 pm
Wow – this looks great. Thanks for sharing this recipe.

Reply
- - ~Loui~ said
  - 30 Jun 2020
    11:49 pm
I made caramel slice last night and followed this recipe. It is a really good recipe. I found that both the biscuit and caramel layers cooked quicker than was stated, so it’s a good idea to watch them in the oven. YUM !!!!
- Ellen replied
  
  21 Sep 2020 , 8:05 am
  Will probably also depend in your oven ?
Reply
- - DaffyD said
  - 30 Jun 2020
    9:58 pm
Looks amazing thanks for sharing your recipe

Reply
- - Ellen said
  - 28 Jun 2020
    8:12 am
I make mine gluten free, diary free and refined sugar free (with almonds, desiccated coconut, coconut milk, coconut oil and dates) so all of our family members can join

Reply

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