Favourite dish for dinner.
Ingredients (serves 4)
- 400 gr Chicken breast
- 1 tray Fried tofu
- 1 tsp Corinader Powder
- 5 pcs garlic, chopped
- 1 tsp Cooking oil
- 4 tsp Light soy sauce/ fish sauce
- 2 tsp Dark soy sauce
- 1 tsp Brown Sugar
- 200 ml Water
Method
- Heat oil in a wok, add in garlic, saute until fragrant.
- Add in chicken breast, tofu, coriander, brown sugar, light soy sauce, dark soy sauce and water. Cook for about 20 minutes or until gravy become thicker.
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