A delicious accompaniment to a meal.
Ingredients (serves 3)
- 1 cup oil
- large saucepan full water
- pinch salt
- 2 cups pasta
- 2 tablespoons butter
- pinch pepper
- a few sprigs parsley chopped
Method
- Cook pasta in oil and salted water until al dente. Drain.
- Melt butter, add pepper and chopped parsley and stir.
- Pour melted butter mix into the pasta and mix. Serve.
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