Hello!

  • Difficulty Easy
  • 6 Ingredients

78 Comments


Ingredients

  • 1 kg potatoes
  • 2 tbls butter
  • 2 tbls milk
  • 1/2 cup sour cream
  • 1 cup tasty cheese, shredded
  • 2 tbls bacon bits, optional

Method

  1. Cook potatoes in boiling water in large saucepan 20 min. or until tender, drain, return to pan.
  2. Heat oven to 180 degrees. Add milk, butter and sour cream to potatoes, mash until smooth.
  3. Spoon half into casserole dish, cover with layers of cheese, remaining potato mixture and bacon bits, if using.
  4. Bake 30 to 35 min. or until heated through.

Post a comment
Like Facebook page

LIKE MoM on Facebook

Please enter your comment below
Would you like to include a photo?
No picture uploaded yet.
Please wait to see your image preview here before hitting the submit button.
Your MoM account


Lost your password?

Enter your email and a password below to post your comment and join MoM:

You May Like

Loading…

Looks like this may be blocked by you browser or content filtering.

↥ Back to top

Thanks For Your Star Rating!

Would you like to add a written rating or just a star rating?

Write A Rating Just A Star Rating
Join