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  • Serves 4
  • 10 minutes
  • Difficulty Easy
  • 5 Ingredients

70 Comments

Learnt this when working as a barissta


Ingredients (serves 4)

  • 1/2 cup cocoa powder, sifted
  • 1/3 cup caster sugar
  • 8 cups low-fat milk
  • 1/2 teas peppermint essence
  • marshmellows optional

Method

  1. Combine cocoa and sugar in a jug. Whisk in milk and peppermint
  2. Transfer mixture to a saucepan over medium heat. Cook, stirring, for 6 to 7 minutes or until almost boiling
  3. Pour into mugs, if you want to add marshmellows you can

  • This sounds delicious.

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  • The choc-mint sound’s delicious in the cooler weather,thanks!


    • Yes great to warm anyone up in the Winter

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  • no love, marshmallows are not optional – yum!!

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  • Thanks for posting. This looks delicious.

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  • Such a simple way to jazz up a hot cocoa.

    Reply

  • Thanks for sharing this yummy looking recipe; love chocolate and mint!


    • Topped with soft and sweet pillows of marshmallows.

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  • this would just be perfect in winter time

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  • sounds like a nice idea!

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  • this is good for anytime
    thanks for posting

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  • A great pick me up drink or just for a cold winters night.

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  • Sounds great, thanks for sharing.

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  • My girls would love this!

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  • So simple and yet I’d never have thought of it – thanks.

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  • Such a yummy treat on cold days.

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  • Perfect for winter cuddles and movies.

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  • we love marshmellows in hot drinks

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  • Perfect for those winter nights or if you want something sweet even though you have a bit of an upset tummy, maybe good for the pregnancy bellies?

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  • I’m a little confused..did you actually use a saucepan to make this when you were a barissta?
    Anyhow looks wonderful but I think i’ll stick to my microwave. Thanks for sharing.

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  • This is just what I need to defrost on these cold and wet Winter nights. I’d probably be lazy and make up the whole recipe and keep it in the fridge, then just heat a mug of it in the microwave.

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  • Nice on a cold winters day Thanks for sharing

    Reply

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