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  • Serves 1
  • Makes 1
  • 10 minutes
  • Difficulty Easy
  • 7 Ingredients
By

32 Comments

Halloween doesn’t just have to be for the kids! Leading dietitian Susie Burrell has created this spiced smoothie for the big kids to help get into the spooky spirit while decorating the house with the kids.

Happy haunting!


Ingredients (serves 1 | makes 1 Gingerbread Smoothie)

  • 1 small banana, frozen
  • 1 cup milk of choice
  • 1 tbsp Mayver's Skin On Peanut Butter
  • 1/2 tsp cinnamon
  • 1/2 tsp ginger, ground
  • 1/4 tsp nutmeg
  • Ice for blending

Method

  1. Put all ingredients into the blender and blend until smooth.
  2. Pour into a tall glass and dust with cinnamon for serving.
  3. Enjoy!

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  • Thanks for sharing, sounds nice :)

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  • You lost me at banana

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  • Oh might skip this one I love smoothies but cant stand ginger

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  • This sounds amazing. I love smoothies. What a great combination.

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  • It’s worth a try, maybe I’ll enjoy it as much as my kids will.

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  • omg, I would never have thought to have a gingerbread smoothie, until now.

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  • Easy and delicious.

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  • I wonder if I could get this to taste as lovely as it sounds as I have a terrible track record with smoothies ????

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  • I’ve never put ginger or peanut butter in a smoothie, but going to try this.

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  • I love ginger bread, but as a smoothie I’m just not too sure

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  • Loving this smoothie,so different but good!

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  • My MM cannot have bananas or peanuts, so I have substituted an egg with the rest of these ingredients. Works a treat and is a lovely surprise for someone on such a strict diet. Thanks for your recipe.

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  • We are doing a Christmas breakfast this year and I will now be adding some of this Gingerbread Smoothie to the table.

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  • A lovely, simple recipe.

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  • Ooh, definitely will be trying these for Christmas!

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  • Yum! I’m so doing this as a Chrissy treat!!

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  • Oooh yeah, this sounds delicious!

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  • I love gingerbread. I am so trying this.

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  • I’m going to have a go at this. Looks delicious

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  • Ooh, this sounds so flavoursome. And I have all of those ingredients in my fridge/pantry.

    Reply

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