This Hash Brown and Spaghetti Pie is an awesome meal when you’re after something quick, filling and light on your budget!


Ingredients (serves 4)

  • Pack of frozen hashbrowns
  • Cans of spaghetti
  • Eggs and spring onion and seasoning

Method

  1. Lay frozen hash browns on a rectangular baking dish. So all of bottom is covered.
  2. On top of the hash browns pour spaghetti and smooth out.
  3. On top add the mixed eggs and salt and pepper. Sprinkle over cheese and; spring onion. Put into preheated oven at 180. Cook for 30 minutes. Eggs will set. Hash browns will be cooked through.

Notes... A budget meal
  • Sounds like a very interesting recipe that I may have to just try thank you very much for sharing this.

    Reply

  • Thinking maybe some bread crumbs with the cheese for a crunch.

    Reply

  • Very simple to make, not sure on the egg bit, will have to try this out.

    Reply

  • How simple!! Will have to try this for sure. Hope my kids like it!

    Reply

  • Thanks for your recipe – sounds like a good recipe for holidays when feeding a crowd.
    Keen to give it a go. :)

    Reply

  • Hmmmm, maybe not my cup of tea, but I’m sure others would love it

    Reply

  • This sounds good and I’m sure a very quick, I would like to try this combination of foods

    Reply

  • interesting combination – I love hash browns so it might be something i would try

    Reply

  • everyone one at my house would love this except me :( you had me until the eggs came into play

    Reply

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