Ingredients (serves 2)

• 1/2 cup White wine (Pinot Grigio)
• 1/4 cup Unsalted melted butter
• 250 grams Large peeled prawns
• One tablespoon Fresh Parsley (chopped)
• Half a lemon Lemon juice
• Any pasta of your choice

Method

1. Preheat your oven to about about 200 degrees celcius. Bring a pot full of water with a little bit of salt to a boil for your pasta.
2. In an roasting pan put in the prawns with all of the ingredients mentioned. And cook for about 10-15 minutes or until you notice the prawns are nice and coloured.
3. Add the prawns with the sauce in the pasta and just enjoy!